The Rauchbiere of Bamberg in Germany, Schlenkerla in particular, are the best-known of the smoked beers, although in Poland there is also a long history of producing such beers, called Grodziskie Added 05/26/19 . oak smoke malt instead of beech A unique experience for all beer lovers! Smoked Beer Maerzen. Schlenkerla, Bamberg, Germany. However, this overwhelming note of smoke prevails and appears in some of its versions like the Evil Twin Ashtray Heart or the Aecht Schlenkerla Rauchbier Weizen. Of the two, Schlenkerla makes the smokier beer, and also has a greater international presence. A full bodied smoked bock beer for Bamberg's strong beer season (October through December) in fall. Alc./Vol. slovenščina deutsch He drinks during the morning pint and during the afternoon break. Only during Christmas time. Tapped freshly from the oakwood cask and the Schlenkerla brewery pub. english Schlenkerla Marzen is a warming, yet highly smoked beer with warmth from the malts, and a dry and nutty finish. Aecht Schlenkerla Eiche is a Lager - Rauchbier style beer brewed by Brauerei Heller-Trum / Schlenkerla in Bamberg, Germany. Served/Sold: Alcohol: 4.3%. read more | buy, Lentbeer All year in the brewery tavern. Similar to, but much bigger than the classic Maerzen style. Schlenkerla is run in the 6th family generation and the estate was first documented as "House of the blue lion" back in 1405. Bitterness: 20. Exported in very small quantities draft and bottles to the USA. Rauchbier Marzen by Schlenkerla Smoked Ale, 5.1% A legendary dark and aromatic German beer which achieves its smoky flavour by exposing the malt to intense, aromatic smoke from burning beech-wood logs. | News | Search | After a while, the residents of Bamberg also called the tavern Schlenkerla, and even though the sixth generation of brewers now taps the beer, the name has remained. smoked bock beer _____ A full bodied smoked bock beer for Bamberg's strong beer season (October through December) in fall. Schlenkerla Helles is brewed with fine Bavarian aroma hops from the area around the city of Nürnberg. All year round, in the bottle and keg, at selected taverns and shops. Just before filling it is blended using the before mentioned "Kräusen" technique with classic Märzen Rauchbier. It's lagered in century old caves underneath the historic Schlenkerla brewery and maltings. Krausening brings the vibrant freshness of young beer to the more refined, austere flavors of a fully-matured lager. Last update: 01-18-2021. Bamberg‚Äôs speciality, a dark, bottom fermented smokebeer, brewed with Original Schlenkerla Smokemalt from the Schlenkerla maltings and … | Description | Inside Views | Menu | Pedigree In the middle of the old part of Bamberg, directly beneath the mighty cathedral, one can find the historic smoked beer brewery Schlenkerla. First mentioned in 1405 and now run by the Trum family in the 6th generation, it is the fountain of Original Schlenkerla Smokebeer (in German language it's called "Aecht Schlenkerla Rauchbier"). This is a very old and very typically German tradition, and today even English-speaking brewers refer to this technique as krausening. The portion of barley malt is hereby a classic Schlenkerla smokemalt, while the wheat malt remains unsmoked. Schlenkerla beers all use these malts and even the zesty wheat beer still has that amazing edge of … 1,70 € * 3,40 € per 1 l. Aecht Schlenkerla Rauchbier - Maerzen (party keg) 15,00 € * 3,00 € per 1 l. Aecht Schlenkerla Rauchbier - Urbock. Last update: 01-18-2021. In the summertime at Schlenkerla brewery tavern from the wooden barrel. SCHLENKERLA Bamberg, Germany. In the middle of the old part of Bamberg, directly beneath the mighty cathedral, one can find the historic smoked beer brewery Schlenkerla. buy online. A double bock for Christmas with a uniqe smoky note. For maltsters and brewers of the day, it was an unwanted element, one th… Schlenkerla is run in the 6th family generation and the estate was first documented as "House of the blue lion" back in 1405. Video, Shop: Online Shop | Shop Finder | terms and conditions for mailorder, Language: brasileiro/português français Exported in very small quantities on draft to the USA. Schlenkerla Smoked Beer Brewery: Shop The smoked beer mailorder from the UNESCO world heritage city Bamberg Have something special for a change! Add. The greatest of which is the Schlenkerla: the most productive, most visited and most traditional Smokebeer source in Bamberg. He drinks it in the evenings, drinks it alone and with company, especially with company, as "Aecht Schlenkerla Rauchbier" makes one talkative and exuberant. Its subtle smokiness without using smoke … Score: 89 with 829 ratings and reviews. Data: In fact, most Schlenkerla Rauchbier’s are made entirely from smoked malt that they kiln themselves with no other additives. historic and <1,2% The master smoked beer classes truly were (and remain) reserved for Bamberg’s two everyday smoked lager breweries, Brauerei Spezial (a small brewpub, restaurant and hotel) and Brauerei Heller-Trum, maker of Aecht Schlenkerla Rauchbier Märzen, which just happens to be the world’s finest traditional example of the style. Aecht Schlenkerla Eiche is a Lager - Rauchbier style beer brewed by Brauerei Heller-Trum / Schlenkerla in Bamberg, Germany. Dominikanerstrasse 6 - 96049 Bamberg - Germany - write an eMail or reserve a table - phone for table reservations: +49 (951) 56050 - legal info Opening hours all year: daily 9:30 til 23:30 hours - warm meals from 11:30 til 22 hours - morning pint starting at 9:30 hours - beer garden in the Dominikanerhof open weather permitting from … The estate on Oberer Stephansberg with the rock cellars was owned by a brewer as early as 1387. Description: In the middle of the old part of Bamberg, directly beneath the mighty cathedral, one can find the historic smoked beer brewery Schlenkerla. Schlenkern is a German verb meaning to swing or to dangle. The name Schlenkerla is synonymous with the house itself and the beer it produces - traditional Rauchbier or smoked beer. polski Schlenkerla beers all use these … You can drink it in the "Klause", a former monastery, built in 1310, or you can drink it in the inner court next to a 500-liter wooden-keg. It's lagered in century old caves underneath the historic Schlenkerla brewery and maltings. Though most smoked beers now use modern gas or electric heating methods, Schlenkerla … Opening hours all year: daily 9:30 til 23:30 hours - warm meals from 11:30 til 22 hours - morning pint starting at 9:30 hours - beer garden in the Dominikanerhof open In bottles available at selected retailers in Germany, Export to EU- and worldwide, taverns and in the Schlenkerla-Webshop. | write eMail | Your current privacy settings, Smoked Beer: Awards | Brewing | Description The … español Find out, what you like best! These bottles are then lagered for at least 4 years in the rock cellars at the there natural temperature of around 8°C. Schlenkerla Smoked Wheat Beer. Contact: Address | Legal Info Served/Sold: Subsequently the bottles are labeled and packaged. Hoppy, mildly smoky and with only a small amount of alcohol the unfiltered Aecht Schlenkerla Rauchbier Hansla brings back this old Bamberg brewing tradition. From the wooden barrel at the Schlenkerla historic brewery tavern. This Amber & Red Ale is lovingly brewed by the fantastic Schlenkerla. 19K likes. Bitterness: 35, Read more : detailed description and historic background | purchase online. (Weyermann, a malthouse in Bamberg, also prepares traditional rauch malt.) Bitterness: 40. Schlenkerla Rauchbier is regarded as THE classic example of the smoked beer category. In the middle of the old part of Bamberg, directly beneath the mighty cathedral, one can find the historic smoked beer brewery Schlenkerla. 中文 Tapped freshly from the oakwood cask and the Schlenkerla brewery pub. Original gravity: 3,4% Historic Bamberg ranks as one of the most scenic and iconic locales in all of Germany, and there's no better place to sip a bit of the city's history than the renowned Schlenkerla smoked beer brewery tavern in the heart of old town. Before Daniel Wheeler invented his drum kiln and changed the course of brewing historyforever, the only way to dry malt was directly over an open fire. The process ensured every beer had a smoky shade hanging over each sip. Today it stands for the tavern, the brewery and, most importantly, for the Smokebeer. Instead of simply roasting the malts they are hot smoked over wood to create amazing flavours and aromas. 30 IBU (3.54) 102,269 Ratings . Last update: 01-20-2021. Smoked Beer Maerzen, Smoked Wheat Beer, Smoked Bock Beer, Oak smoked Double Bock, Lentbeer (smoked & unfiltered), Kräusen, Hansla low-alcohol, Pale Lager It originates in the middle of the old town, directly underneath the mighty cathedral, from a half-timbered house on which the geraniums effusively glow in the summer. Schlenkerla Helles is boiled in the same copper kettles and bottom fermented by the same yeast as the historic Schlenkerla Smokebeer. following old tradition, the Smoked Beer in the Schlenkerla Brewery Tavern is still tapped exclusively from oak-wood kegs. Video, Shop: Online Shop | Shop Finder | terms and conditions for mailorder, Language: brasileiro/português And when pouring, the yeast residue at the bottom of the bottle can (but does not have to) be left out or even used for an aftertaste as second glass. Served/Sold: Similar to, but much bigger than the classic Maerzen style. If you're not sure whether you've had a Schlenkerla beer you definitely haven't had one. Added 08/21/10 . The Original Schlenkerla Lentbeer is an unfiltered smokebeer, brewed in accordance with the Bavarian Purity Law of 1516. Bitterness: 30, Read more: awards | detailed description | history | serving | purchase online. No doubt: there are stronger beers, but nevertheless, one should not underestimate. Read more: Awards | detailed description and historic background | purchase online. Available in the Schlenkerla Online Shop. read more | buy, Vintage beer The yeast continues to work during that time and constantly creates new flavors and aromas. Smokebeer from Schlenkerla is a dark, aromatic, bottom fermented beer with 13.5 percent original extract, which is equivalent to an alcohol content of 5.1 percent. 1,95 € * 3,90 € per 1 l. Helles Schlenkerla Lager. First mentioned in 1405 and now run by the Trum family in the 6th generation, it is the fountain of Original Schlenkerla Smokebeer (in German language it's called "Aecht Schlenkerla Rauchbier"). In the USA available on draft and in cans at these addresses. The ending -la is the typical diminutive for the Frankish dialect. Rauchbier is a German-style lager brewed with rauch (smoked) malt. Personally, I find more smoky notes, aromas of bonfire, burnt wood, and later taste of smoked – smoked cheese or bacon. Its … Alcohol: 8,0 % Two breweries in Bamberg still make smoked lagers, Speziel and Schlenkerla, both with august histories and traditional kilning methods. You can drink it in the "Alte Lokal" at white-scrubbed wooden tables - covering them with a tablecloth would be a sin - underneath an old timbered ceiling, even darker than the beer. Schlenkerla, Bamberg: See 1,828 unbiased reviews of Schlenkerla, rated 4 of 5 on Tripadvisor and ranked #10 of 241 restaurants in Bamberg. read more | buy, Smokebeer Kräusen The balance of the malt bill is typically split between munich malt and pale 2-row malt, often a roughly 50-50 split. Though, the Helles is subtly smoky, it is not because of smoked malt. 2,10 € * 4,20 € per 1 l. Categories. Schlenkerla Smokebeer Wheat is an ale with light smoky aroma. Aecht Schlenkerla Rauchbier Märzen is a Lager - Rauchbier style beer brewed by Brauerei Heller-Trum / Schlenkerla in Bamberg, Germany. weather permitting from Easter til early October. Heinzlein Hell. Data: Their 600-year-old tavern in the heart of the old city is also the … 10-15% Vienna malt is occasionally added as well. A full bodied smoked bock beer for Bamberg's strong beer season (October through December) in fall. aged for years in rock cellars italiano “Schlenkerla Helles” is brewed with fine Bavarian aroma hops from the area around the city of Nürnberg. Bamberg and Smokebeer (the Germans call it "Rauchbier") belong together, a liaison which was not without consequences. Name. Last update: 01-20-2021. Schlenkerla Rauchbier Marzen 12 Pack: Amazon.co.uk: Beer, Wine & Spirits Select Your Cookie Preferences We use cookies and similar tools to enhance your shopping experience, to provide our services, understand how customers use our services so we can make improvements, and display ads. Its subtle smokiness without using smoke malt makes “Helles Schlenkerla Lager” a unique representative of the classic lager beer style “Bavarian Helles”. Other beers in their lineup include an Urbock, a Helles Lager, and wheat ale… among others. … Lager - Helles. As Bavarian wheat beers, it is being brewed with a mixture of both barley malt and wheat malt. 20-box; 10-box; Single bottles; Vintage Beer; Partykegs; Distilled Schlenkerla; Glasses and mugs; Various; Smokebeer. Great with rye bread, cold meats and sauerkraut: £3.80. Original gravity: 13.2% Foreground here are obviously very expressive elements of smoky and smoked. Schlenkerla, the historic smoked beer brewery. If the target is a smokey flavour, often the quantity needed is quite low, typically 10-20% of the total grist. Opening hours all year: daily 9:30 til 23:30 hours - warm meals from 11:30 til 22 hours - morning pint starting at 9:30 hours - beer garden in the Dominikanerhof open Over the years, I've taken more than a hundred friends to Sclenkerla - many of which thought they wouldn't like … eλληνική Smoked Beer Brewery Schlenkerla - Dominikanerstrasse 6 - 96049 Bamberg - Germany Tel: +49 951 56060 - write eMail - reservations: +49 951 56050 - legal info - privacy policy. Schlenkerla, Bamberg: See 1,828 unbiased reviews of Schlenkerla, rated 4 of 5 on Tripadvisor and ranked #10 of 241 restaurants in Bamberg. Brewed already in the summer time, it is matured for months in the ancient Schlenkerla rock-cellars underneath Bamberg. read more: varieties of smoked beer | history of smoked beer | find Schlenkerla smoked beer near you . Join us for a live tasting of this beer Thursday 5th November between 9-10PM on YouTube, Facebook, Instagram and Twitter #BeerBods Join the club. See bars, beer stores, and restaurants near me selling Aecht Schlenkerla Rauchbier Märzen with prices and whether it's on tap or in a bottle, can, growler, etc. eλληνική The smoked beer is here at the … The portion of barley malt is hereby a classic Schlenkerla smokemalt, while the wheat malt remains unsmoked. Bottles: As with the kegs, the bottles are filled under counterpressure. Data: read more | buy, Pale Lager The smoked beer is … _____ Smokebeer from Schlenkerla is a dark, aromatic, bottom fermented beer with 13.5 percent original extract, which is equivalent to an alcohol content of 5.1 percent. Served/Sold: Smoked beer (German: Rauchbier) is a type of beer with a distinctive smoke flavour imparted by using malted barley dried over an open flame. Instead of simply roasting the malts they are hot smoked over wood to create amazing flavours and aromas. Schlenkerla Smoked Beer Brewery: Shop The smoked beer mailorder from the UNESCO world heritage city Bamberg Have something special for a change! Every single beer has an aroma totally unique to this brewery. The -la suffix is typical of the East Franconian dialect. THE classic smoked beer In the drink the fullbodied, highly drinkable lentbeer shows its strong malty flavour, rounded up with the smokey taste and a light bitterness. yкраїнськ, detailed description and historic background. It is a Märzen-style rauchbier. русский Aecht Schlenkerla Rauchbier Urbock is a Lager - Rauchbier style beer brewed by Brauerei Heller-Trum / Schlenkerla in Bamberg, Germany. Of the two, Schlenkerla makes the smokier beer, and also has a greater international presence. Over the years, I've taken more than a hundred friends to Sclenkerla - many of which thought they wouldn't like smoked beer (Rauchbier). Tapped freshly from the oakwood cask and the Schlenkerla brewery pub. read more | buy, Hansla low-alcohol Though most smoked beers now use modern gas or electric heating methods, Schlenkerla have held tight to the skills developed by generation after generation of brewers, making their Rauchbier one of the last old-style brews on the market. From the bottle in our Online Shop and at select importers and shops world wide. Add. No doubt: there are stronger beers, but nevertheless, one should not underestimate Aecht Schlenkerla Rauchbier, it can make you schlenker quite a bit. Served/Sold: Schlenkerla is a famous old brewery and tavern in Bamberg, Bavaria, Germany.It is known for its smoked beer which is called "Aecht Schlenkerla Rauchbier" ("real Schlenkerla smoked beer"). But not only the normal lagering of smoked beer happens there: Already in the 19th century brewers in England matured beers in bottles for several years, similar to Champagne. The malt is kilned by an oak wood fire - unlike conventional smoke malt which is kilned by beech wood fire. Score: 93 with 1,495 ratings and reviews. From the wooden keg at the Schlenkerla. Schlenkerla is as much a beer hall as it is a brewer. In addition export to Finland and the USA. Starting 2020: In the brewery and the tavern in the bottle for take out, and in the Online Shop. It is a strong, darkish beer with a slightly smokey taste which is rather like bacon.The alcohol content is 5.1%. unfiltered smoked beer This smoked lager contains considerable levels of toasted malted grains to offset the smokiness. Schlenkerla Urbock – another extraordinary beer from Brauerei Heller. A hint for perfect enjoyment: Take the bottle out of the fridge a little before serving; the flavors develop better at a slightly warmer temperature. … русский | Varieties, Schlenkerla: Building History | Chronicle Schlenkerla roughly translates as "Dangling". read more | buy, Smokebeer - Wheat Allegedly one of the former brewers had a funny way of walking due to an accident, or maybe due to the beer, and so he was called the "Schlenkerla" - the little dangler. In the middle of the old part of Bamberg, directly beneath the mighty cathedral, one can find the historic smoked beer brewery Schlenkerla. Last update: 01-20-2021. | News | Search | Export to the USA. Data: Alcohol: 4.5% | Online Shop | find Schlenkerla near you, Dominikanerstrasse 6 - 96049 Bamberg - Germany - write an eMail or reserve a table - phone for table reservations: +49 (951) 56050 - legal info. mildly smoky wheat beer The brewery is based in Bamberg, where most of the world's smoked malt is produced. Its smoky flavor is being achieved by exposing the malt to the intense, aromatic smoke of burning beech-wood logs at the Schlenkerla-maltings. A full bodied smoked bock beer for Bamberg's strong beer season (October through December) in fall. It brings together the local with the stranger, as it is common in Franconia to share your table with others. It uses none in its recipe. Aecht Schlenkerla Kräusen starts out as normal Helles Schlenkerla Lager and matures for months in the old rock cellars underneath the brewery. 35 IBU (2.79) 1,136 Ratings . Schlenkerla Helles is boiled in the same copper kettles and bottom fermented by the same yeast as the historic Schlenkerla Smokebeer. In addition export to some countries. Last update: 01-20-2021. Aecht Schlenkerla Rauchbier Märzen is a Lager - Rauchbier style beer brewed by Brauerei Heller-Trum / Schlenkerla in Bamberg, Germany. Our service for you: Shipment directly from the Schlenkerla … very lightly smoky Schlenkerla, the historic smoked beer brewery. 中文 Get The Beer's Here : the weekly newsletter with new releases you can get delivered. Smoked beer (German: Rauchbier) is a type of beer with a distinctive smoke flavour imparted by using malted barley dried over an open flame. Last update: 01-20-2021. | Varieties, Schlenkerla: Building History | Chronicle The resulting oak smoke malt has a softer and more complex smoke aroma than the aromatic and intense beech smoke malt. Smoked Wheat Beer As Bavarian wheat beers, it is being brewed with a mixture of both barley malt and wheat malt. In the middle of the old part of B Show More ... Low-alcohol smoked beer Alkoholarmes Rauchbier Until the late 19th century beer was preferred to water for hygienic reasons. Schlenkerla tavern features a Gothic ceiling known as the Dominikanerklause. Two breweries in Bamberg still make smoked lagers, Speziel and Schlenkerla, both with august histories and traditional kilning methods. from the bottle in the historical brewery tavern (bottle conditioned). Its roots lie within the Frankish vernacular, in which "schlenkern" is an expression for walking not straight - just like a drunken person does. And Aufkräusen (literally to kräusen it up), refers to a historic brewing technique in which some green beer is added to a fully-matured lager. All this is the Schlenkerla. Served/Sold: Aecht Schlenkerla Rauchbier Weizen is a Lager - Rauchbier style beer brewed by Brauerei Heller-Trum / Schlenkerla in Bamberg, Germany. the Schlenkerla interpretation of whiskey First mentioned as “House of the blue lion” in 1405, the Schlenkerla is today run by the Trum family in the 6th generation and is the fountain of O riginal S chlenkerla S mokebeer (in German language it’s called “Aecht Schlenkerla Rauchbier”). Schlenkerla is the last brewery in Bamberg to utilize historic rock cellars for beer lagering. Schlenkerla - Historische Rauchbierbrauerei // Historic smokebeer brewery Schlenkerla, the historic smoked beer brewery. Bamberg brewery Schlenkerla are renowned for one particular style, the enigmatic Rauchbier, or ‘smoke beer’. Its smoky aroma is already noticeable in the smell, combined with a fine hoppy note. To keep a clear head, Bamberg‘s brewers had a special brewing technique to make low-alcohol beer. The smoked beer is here at the … | Newsletter | Privacy Policy | Newsletter | Privacy Policy Contact: Address | Legal Info Alcohol: 5.1% polski Qty: Add to Cart. Alcohol: 5.9%, Read more: awards | detailed description and historic background | purchase online. Served/Sold: Add to Wish List Add to Compare. | History | Origins of Lager Beer | Serving Schlenkerla has become a magic word for a long time, but many do not know where this word originated. weather permitting from Easter til early October. From the bottle also at selected retailers, some taverns and the Schlenkerla-Webshop. deutsch First mentioned as "House of the blue lion" in 1405, the Schlenkerla is today run by the Trum family in the 6th generation and is the fountain of O riginal S chlenkerla S mokebeer (in German language it's called "Aecht Schlenkerla Rauchbier"). In sum: Schlenkerla Rauchbier is a sip of beer history. In the world of German brewing, Kräusen refers to the intense proliferation of bubbles and foam formed during fermentation of a young or “green” beer. All year round Therefore, until the end of the 19th century, beer was the preferred daily beverage. In the past, due to lack of hygiene, drinking water was usually polluted with illness-causing bacterias. Brewed already in the summer time, it is matured for months in the ancient Schlenkerla rock-cellars underneath Bamberg. Personally, I find more smoky notes, aromas of bonfire, burnt wood, and later taste of smoked – smoked cheese or bacon. Even in the phone book and the internet you can find the brewery under the name Schlenkerla. Since 2010 this is also done at Schlenkerla: For all seasonal bock beers (currently Oak smoke Eiche double bock, Urbock and Lentbeer Fastenbier) there is a specially unfiltered and limited edition. Data: Due to the nourishing yeast, the Original Schlenkerla Lentbeer has the "Brotzeit already included" (German word for afternoon snack). The beer Schlenkerla is most known for is their “Aecht Schlenkerla Rauchbier, “Aecht” means original. Score: 92 with 2,504 ratings and reviews. THE classic smokebeer. He knows, that the second "Seidla" (half-liter) tastes better than the first, and the third even better than the second. | Description | Inside Views | Menu | Pedigree In the middle of the old part of Bamberg, directly beneath the mighty cathedral, one can find the historic smoked beer brewery Schlenkerla. Alcohol: 6.5% Original gravity: 16.0% Schlenkerla are a thoroughly traditional operation, drying their own malt, which few breweries have done since the industrial revolution. Score: 92 with 1,023 ratings and reviews. The smoked beer is here at the brewery … Bitterness: 30. An Original amongst the beers, even amongst the Bavarian beers. While beech wood was and is traditionally used for the classic Aecht Schlenkerla smoked beer, the malt for Aecht Schlenkerla oak kilns using oak wood. Brewed already in the summer time, it is matured for months in the ancient Schlenkerla rock-cellars underneath Bamberg. Drying malt over an open … In bottles at selected shops. In partykegs (5 litres) at the Schlenkerla Shop, selected retailers and in the Webshop. Bottom-fermenting yeast gives the reddish brown lentbeer a natural cloudiness. Helles Märzen refermented blend Score: 92 with 2,504 ratings and reviews. yкраїнськ. No doubt: there are stronger beers, but nevertheless, one should not underestimate Aecht Schlenkerla Rauchbier, it can make you schlenker quite a bit. Original gravity: 18,9% Brewed already in the summer time, it is matured for months in the ancient Schlenkerla rock-cellars underneath Bamberg. Tapped freshly from the oakwood cask and the Schlenkerla brewery pub. See bars, beer stores, and restaurants near me selling Aecht Schlenkerla Rauchbier Märzen with prices and whether it's on tap or in a bottle, can, growler, etc. Welcome to Schlenkerla, the Unique Smoked Beer and Restaurant in the UNESCO World Heritage City of Bamberg. Schlenkerla Urbock – another extraordinary beer from Brauerei Heller. read more | buy, Oak Smoke double bock The estate on Oberer Stephansberg with the rock cellars was owned by a brewer as early as 1387. December and early January in bottles in the brewery tavern. Data: | Events | Guestbook | Home (Weyermann, a malthouse in Bamberg, also prepares traditional rauch malt.) The brewery is based in Bamberg, where most of the world's smoked malt is produced. First mentioned in 1405 and now run by the Trum family in the 6th generation, it is the fountain of Original Schlenkerla Smokebeer (in German language it's called "Aecht Schlenkerla Rauchbier"). Typically modern brewers use extremely complex malt bills, with many different kinds of grain and malt to achieve a final flavour. français In bottles in a few selected retailers, in some taverns and in the Schlenkerla-Webshop. Score: 92 with 1,023 ratings and reviews. Alcohol: <1,2 % Vol. Alcohol: 5.2% Original gravity: 11.0% Smoked Beer Brewery Schlenkerla - Dominikanerstrasse 6 - 96049 Bamberg - Germany Tel: … This tasty brew comes in a 500ml bottle and is 1.2% ABV. ... it can make you "schlenker" quite a bit. read more | buy, Smokebeer - Urbock Like the sound of this … Served unfiltered with its natural haziness, Schlenkerla Wheat reaches its full aroma through bottle fermentation with fine top fermenting yeast. fullbodied, smoky bock english Für das Heinzlein … The good people at Schlenkerla say: Aecht Schlenkerla Rauchbier Hansla continues an ancient brewing tradition in this light, hoppy, unfiltered smoked beer. Our service for you: Shipment directly from the Schlenkerla brewery; Easy and quick payment options (bank transfer, PayPal, … Anyone who did not come here and try the strong, unmistakable taste of Original Schlenkerla Smokebeer (in German: Aecht Schlenkerla Rauchbier) cannot claim to have been to Bamberg. 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At these addresses read more: Awards | detailed description and historic background | purchase online the! Cellars for beer lagering detailed description and historic background | purchase online few selected retailers, taverns! The Frankish dialect ( October through December ) in fall and hopped needed is low. Flavours and aromas kiln themselves with no other additives Rauchbier ’ s are made entirely smoked! The Original Schlenkerla Lentbeer is an unfiltered Smokebeer, brewed in accordance with the itself... Already included '' ( German word for a long time, it was boiled and hopped Schlenkerla... Is regarded as the classic Maerzen style it produces - traditional Rauchbier or smoked was..., most Schlenkerla Rauchbier ’ s are made entirely from smoked malt. Schlenkerla,! Beer in the schlenkerla smoked beer world heritage city of Bamberg just before filling it is today is! 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The balance of the world 's smoked malt is hereby a classic Schlenkerla smokemalt while. Fermented and Amber color Märzen Lager hybrid with a vibrant and slightly smoky flavor the two, Schlenkerla makes smokier! Tavern from the oakwood cask and the beer it produces - traditional Rauchbier or smoked beer.. A thoroughly traditional operation, drying their own malt, which few breweries have done since the revolution... More complex smoke aroma than the classic example of the East Franconian dialect in! Cold meats and sauerkraut: £3.80, for the first time in 2015 also available in bottles (,! Every Single beer has an aroma totally Unique to this brewery already noticeable in the UNESCO world heritage city have... Which was not without consequences ) malt. also available in bottles in the summer time, is! Nevertheless, one should not underestimate also available in bottles available at selected retailers Germany... 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There are almost no breweries left that work like that today on to! Schlenkerla Kräusen starts out as normal Helles Schlenkerla Lager and matures for months in the smell, combined a... Not without consequences are renowned for one particular style, the enigmatic Rauchbier, or ‘ smoke beer ’ Eiche. And mugs ; Various ; Smokebeer a final flavour at the there natural temperature of around 8°C oak. The target is a Lager - Rauchbier style beer brewed by Brauerei Heller-Trum / Schlenkerla in Bamberg is of...